I love pot pies. Just made one yesterday. Unfortunately I do not like
buying the expensive pie shells. Making my own crust is beyond my
capabilities.

My probably futile question:

Is there any way to make a faux pot pie? A casserole with all the
ingredients except the pie crust, but with the addition of comething to
give at least a small hint of pie crust taste?

Probably hopeless but I figured it couldn't hurt to ask.

TIA


--
You know it's time to clean the refrigerator
when something closes the door from the inside.