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occupant
 
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Default Kitchenaid Bread Disaster!

JaKe wrote:
>
> Knox Graham wrote:
> >
> > Hello, All !
> > I received a Kitchenaid Artisan mixer for my birthday..Oh Boy! Time to make
> > some bread!
> >
> > I tried their white bread recipe in the book which comes with the mixer.
> > Tried it twice, in fact. Both times the loaves were small, heavy, and not
> > fully cooked in the middle.
> >
> > The major deviation from my old way of making bread is that they tell you to
> > roll the dough flat then roll it up to form the loaf. Before, I would simply
> > punch it down a bit then form the loaves.
> >
> > I'd sure appreciate some help with this and a recommendation of a good
> > cookbook with recipes using the Kitchenaid,
> >
> > Thanks a bunch!
> >
> > Knox G.

>
> Try posting this over at rec.food.baking
>
> Then get Julia Child's Baking cookbook from the library.
>
> --
> JaKe, Seattle
> "Feeling is more important than technique"
> John "Bonzo" Bonham