"bob" > wrote in message
...
> Would like to see the recipe.

Bubble Loaf

24 frozen white dinner roll dough
1/2 package butterscotch pudding (not instant)
1/2 cup brown sugar
1/2 cup butter

Put frozen rolls into greased bundt pan. Sprinkle on dry pudding. Sprinkle
with cinnamon, may add pecans if desired. Melt butter and mix brown sugar to
make a syrup. Pour over all. Cover with foil and let stand overnight in
refrigerator. Remove foil and bake at 350 F for 30 minutes. Let sit out for
5-10 minutes before inverting.