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Default Byerly's Wild Rice Soup

On Tue, 16 Dec 2014 10:40:26 -0600, Moe DeLoughan >

> Us native Minnesotans know all
> about it - and, as Oregonian Haruspex mentioned, the black paddy-grown
> cultivated 'wild' rice is garbage. The genuine hand-harvested wild
> rice is far superior and not that much more expensive.

I need to find some of that stuff and see if I change my mind, because
I'm not fond of wild rice - it's too expensive to buy and then not
like. I see hand parched is more expensive than regular parched.
Does the method matter?

A kitchen without a cook is just a room