On Mon, 15 Dec 2014 21:31:59 -0800, Oregonian Haruspex
> wrote:

>> I'm not sure if t
>
>Damn Unison.
>
>I'm not sure if anybody else here can claim to have had the "real deal"
>or not, straight from the Byerly's restaurant, and to have eaten it
>with Don Byerly himself, but the amount of liquid sounds appropriate.
>
>I can email my mom and ask her to snap a photo of the recipe from her
>vintage Byerly's cookbook (signed by Don Byerly!) just to see if
>food.com's version is authentic.

I'd not want the "real deal". Thats not a recipe I'd consider, it's
definitely a WASTE of expensive wild rice. This Byerly putz is pure
TIAD.