On Thu, 31 Oct 2013 14:55:22 -0500, Gary > wrote:

>Alan Holbrook wrote:
>>
>> As far as "special gizmo" is concerned, stoves are special gizmos,
>> broilers are special gizmos, and grills are special gizmos. So you must
>> cook your meat on a stick held over an open fire...?
>
>Actually Alan, one of my best steak memories was back in the 60's. I
>was on a Boy Scout campout and I cooked a steak on a forked stick over
>an open campfire. It was a good one. :-D

Yeah, it was a tube steak! LOL