Fennel stalks?
"Cheri" > wrote in message
...
> "Julie Bove" > wrote in message
> ...
>> Just curious to see if anyone here has tried them. I know they can be
>> used for fish stock but... I read that you can eat them as you would
>> celery and they are good for stuffing. I wound up throwing mine out,
>> again but just curious for the future. I think the fennel I bought was
>> past its prime. Had a lot of stalk and fronds and not much bulb. Plus it
>> was tough. I was afraid to eat it lest I not digest it. But husband
>> liked it!
>
>
> I made roasted fennel the other day and since the subject had come up, I
> did try eating a stalk. It tasted OK, and I'm sure others would like it
> just fine, but I wasn't crazy about it, so I personally wouldn't choose to
> eat them on a regular basis.
Okay. Thanks!
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