View Single Post
  #5 (permalink)   Report Post  
Posted to rec.food.cooking
casa contenta casa contenta is offline
external usenet poster
 
Posts: 532
Default Charred 'Long Greens"

On 9/1/2013 11:45 AM, Janet Bostwick wrote:
>
> Today was the big day to prepare the peppers for winter. I've found
> doing them directly on a bed of white coals works best and makes quick
> work of large batches. (wear gloves)
> They are charred and steaming away right now. The kitchen smells
> divine.
> I have another couple dozen peppers still on the plants. It will be
> several weeks before they are ready. I hope the weather is nice then
> so that I can do them outdoors.
>
> http://s1171.photobucket.com/user/ge...tml?sort=3&o=0
> or
> http://tinyurl.com/nz2ex78
>
> Janet US
>


Outstanding!