On Tuesday, July 30, 2013 9:15:12 AM UTC-7, bigwheel wrote:
> tutall;1851949 Wrote:
>
> > Wife is going to cater a small wedding (on the cheap, hence my wife and
> > not a catering company) and they are thinking of a Hawaii theme.
> > Anyone do pulled pork with pineapple, or have some ideas?
>
> That dont sound very appetizing. Now a person could cook up some fresh
> picnics to the sliceable stage...185-190 internal...slice it thick and
> place a pineapple ring on top of the slices. There ya go.
>

Kinda what we were thinking actually. Not during the cook!
She saw a slaw recipe that uses pineapple, gonna test it on ourselves this weekend. You know I most always some pulled pork in the freezer.... and brisket.