On 06/25/2013 01:35 PM, W. Baker wrote:
> Todd > wrote:
> : On 06/25/2013 10:54 AM, KROM wrote:
> : > just be sure to peel the green away..it?s the inner white core that?s
> : > potato like.
> : >
> : > what I enjoy is cubing it and cooking in broth then removing once tender
> : > yet firm and drying on paper towel and frying in a pan with butter till
> : > brown like hash brown cubes and have with egg..sometimes steak...make me
> : > not miss potato so much.
> : >
> : > KROM
>
> : Okay, stupid question. What do you do with the rest of the head?

> Cook it as broccoli florets. us the microwave for about 5-6 minutes with
> covered florets.
>
> Wendy
>

Hi Wendy,

Thank you!

Then what? Cheese sauce?

-T