On Tue, 02 Apr 2013 13:20:02 -0400, Dave Smith
> wrote:

> On 02/04/2013 11:01 AM, Kalmia wrote:
> > I use corn syrup so rarely, I'd rather just make a small batch of s.s.
> >
> > I mainly use it in a brownie recipe.
> >
> >
> >
> You probably don't use it any less than I do. I have a small plastic
> bottle of the stuff that has been in the cupboard for years. I
> occasionally check on it and am always surprised to see that it has not
> turned into a science project. It's not expensive, or it wasn't when I
> last bought it. It could be 5 times that price by now.

Mine has lasted forever too. I still have a glass bottle with the old
ingredients, as does Jill.

--
Food is an important part of a balanced diet.