I eat the fat free variety on occasion with a light dessert (say,
sliced strawberries on sugar free Angel Food cake) and it's actually
one of the better fat free products, much better than, say, fat free
mayonnaise, which I have to doctor up on a sandwich with lots of
mustard. After the double bypass I had to give up foods with the word
"Cream" in them, just as I had to give up foods that ended in
"Sausage".