Julie Bove wrote:
>
> My maternal grandma was big into copper stuff. She had the Revereware
> copper bottomed pans. She was very proud of them and polished the bottoms
> after every use.

She had a lot of spare time then. I have and use the Revereware copper
bottom cookware almost exclusively. I've got 3 frying pans (3 sizes), 6
sauce pans (4 different sizes) and two larger pots...a 5qt and an 8qt. All
with the interchangeable lids.

I tried once to keep the copper bottoms clean. Yeah right! All of mine now
have nicely seasoned black bottoms hiding that nifty copper.

G.