View Single Post
  #36 (permalink)   Report Post  
Posted to alt.food.diabetic
Todd Todd is offline
external usenet poster
 
Posts: 720
Default What do you non-insulin T2's eat for breakfast?

On 03/11/2013 03:23 PM, Peppermint Patootie wrote:
> In article >, Todd >
> wrote:
>
>> Now that just takes the cake. I am incensed. Totally outraged!
>> Outraged I tell you! Steak for breakfast! That just does it.

>
> Steak and eggs is a classic American breakfast. Most of us can't afford
> it anymore, though. I suspect it was a farm breakfast dish originally.
>
> PP
>


Hi PP,

I wait till the natural Sirloin Tip roasts go on sale at Raley's.
Then have the butcher slice them up what is called "Bottom Sirloin
Steaks". Then freeze what I don't immediately use.

Helps the pocket book.

-T