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Julie Bove[_2_] Julie Bove[_2_] is offline
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Default What do you non-insulin T2's eat for breakfast?


"Todd" > wrote in message
...
> On 03/04/2013 09:55 PM, Ozgirl wrote:
>> I forgot to add, sometimes I have tex mex steak. Cook a piece of steak,
>> spread it with salsa, top that with jalapenos (the sort you get in a jar
>> etc) and top with cheese, put under the grill/broiler.

>
> Now that just takes the cake. I am incensed. Totally outraged!
> Outraged I tell you! Steak for breakfast! That just does it.
> I am eating at your house from now on!
>
> :-)
>
> Love it!
>
> Oh you know what? I just ordered a bottle of hot sauce from
> Swanson ($3.49 with a additional 15% discount):
>
> https://www.swansonvitamins.com/ariz...5-fl-oz-liquid
>
> Eggs did not come to mind, but just maybe ...
>
> Thank you for the recommendations!
>
> -T


I didn't know that Swanson sold hot sauce now! They are selling more and
more food.

We had neighbors who ate steak for breakfast every morning. The mother was
from some place in South America. Ecuador I think. They ate so many steaks
that they bought them in bulk. Both she and her daughter were very slim.
We went out for Mexican food with them once. Both of the girls had a kid's
meal but the mom ordered some kind of a big steak and gave each of the girls
a piece. They wolfed it right down. Angela seems to think that she doesn't
like steak but she sure seems to eat it well any time she gets it. I did
love it as a young child...like under the age of 12. Don't think I ate it
much at all after that. For some reason it would sit in my stomach like a
lead weight and make me feel unwell.