Thread: Maximum sugar without choking fermentation?
View Single Post
  #10 (permalink)   Report Post  
Posted to rec.crafts.brewing,rec.crafts.winemaking
Bolwerk Bolwerk is offline
external usenet poster
  
Posts: 4
Default Maximum sugar without choking fermentation?
On 2/24/2013 12:04 PM, Dave West wrote:
> Thanks. However Grated ginger, yeast, table sugar, and lemon and it
> ferments like crazy.

I can believe it ferments, but the results might be vastly better if you
add some yeast nutrients.
Reply With QuoteReply With Quote