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ImStillMags ImStillMags is offline
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Default Bean myth debunked

On Feb 7, 2:19*pm, notbob > wrote:
> It's been said by some folks, here, beans all taste the same after
> cooking. *That one cannot tell which bean was used once the dish is
> finished. *I think I even agreed. *Well, I was wrong, too.
>
> I'm here to tell you is jes ain't so. *I jes made up a mess of Cajun
> Red Beans, like Red Beans & Rice. *Only, I used great northern dried
> beans. *Know what it tastes like? *It tastes like great northern beans
> with a whole buncha cajun flavoring. *Yep. *All the best ingredients.
> Fresh trinity, whole garlic, new bay leaves, Tony Chachere's Creole
> spice, ham, sausage, Louisiana Hot Sauce, etc. *Actually, it tastes
> great!! *But, it tastes like a great pot of Cajun great northern
> beans, not classic Cajun red beans. *So, if ya' want the real deal,
> use red beans.
>
> nb


Yes. RED BEANS , not kidney bens or any other bean.