View Single Post
  #3 (permalink)   Report Post  
Old 03-10-2012, 04:19 PM posted to alt.food.wine
Emery Davis[_5_] Emery Davis[_5_] is offline
external usenet poster
 
Join Date: Oct 2011
Posts: 17
Default TN: Mostly French wines over a couple days bday celebration

Hi Dale,

On 10/02/2012 07:00 PM, DaleW wrote:
1989 Fonsalette Reserve Cotes du Rhone
Full, spicy, cedary, good but not especially complex. B+/B


Interesting, I'd have expected more from this somehow...

1982 Burgess “Vintage Selection” Cabernet Sauvignon
This showed more oomph than last bottle, crunchy red fruit and cedar,B+


Glad to hear this one is still alive. I stumbled across and '84 the
other day, now waiting for the headmans ax.

Did your Burgess still stand up well to the duck? Or should I be
looking at the almost-dead-serve-with-roast-chicken equation?

cheers,

-E