slow cooker/pressure cooker? Difference?
On 9/16/2012 10:36 AM, spamtrap1888 wrote:
>
> I'm against kitchen appliance proliferation, so anything that does
> double duty is a plus. My current slow cooker is a crockery liner for
> a cooker/deep fryer. So I made soups, stews, Buffalo wings, and fries,
> in the same appliance.
>
I've been trying to figure out how to prepare meals using a rice cooker,
panini maker, and a drip coffee maker. Something you could set up in a
room with 120V outlets. That would be a neat thing. I believe that you
can cook a whole chicken breast simply by dropping it in a rice cooker
while cooking the rice. I've made corn bread, instant ramen and mashed
potatoes in the cooker - also rice occasionally. :-)
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