Circulon pan help!
"Sqwertz" > wrote in message
...
> On Mon, 10 Sep 2012 22:27:46 -0500, Polly Esther wrote:
>
>> I have one griddle sort of pan. Don't know its proper name. Don't
>> remember
>> its brand either but it was fiercely expensive. The instructions that
>> came
>> with it said: NO dishwasher and NO spray-on non-stick like Pam. I won't
>> buy
>> another one of that ilk but have great happy results with it. So great
>> that
>> I gave one to DDIL.
>> Hers did just what you said; worked fine and then it was awful. Be
>> very
>> careful choosing non-stick cookware and really do follow the
>> instructions.
>
> I have a bunch of Circulon, both old and somewhat new. and have never
> had any problems with it except that the top surface of the ridges
> does wear out. It does not cause the problems Julie sees. I have had
> much worse luck with plenty of other non-stick brands (even All Clad).
> Only Bialetti had outperformed the Circulon (and at 1/3rd the price).
>
> I'm pretty sure her husband sabotaged them. He does that a lot.
That is quite possible. He is gone now. The kitchen is clean! And I have
room in my fridge again!
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