On Aug 7, 4:36*pm, RichD > wrote:
> Cleaning out my fridge, I sometimes find green
> moldy unnamed stuff, from the Paleozoic era.
>
> So I wonder, let's say bread has a bit of mold,
> not too much, maybe you pull it out in the dark,
> you're drunk, you don't even notice it, Is it toxic?
>

Keep your bread in the freezer. Most real bread will let you pull off
a couple slices at a time.