Thread: Webers
View Single Post
  #5 (permalink)   Report Post  
Posted to alt.food.barbecue
Dave Bugg Dave Bugg is offline
external usenet poster
 
Posts: 3,622
Default Webers

Ed Pawlowski wrote:
> On Thu, 7 Jun 2012 18:17:40 -0500, Frank or Burger
> > wrote:
>
>
>
>>
>>
>> Weber "kettle" Never heard of them. Are these new?
>>

> How long as Weber been in business? It is the original shape grill.
>
>
>>
>>> I have the 22 inch Weber kettle and the WSM side by side. It's
>>> difficult to hold a low 225-250 temp. on the kettle and you really
>>> can't cook something like a pork butt. It's excellent for higher
>>> temp. indirect cooking.

>>
>> Can you sear a steak char rare like they do at Ruth's Chris?

>
> Don't have one so I can't say for sure, but you can get it damned hot
> from my limited experience with them.


Someone was being a tad tongue-N-cheek while playing off of Kent's
personality quirks :-)

--
A democracy is two wolves and a small lamb voting on what to have for
dinner. Freedom under a constitutional republic is a well armed lamb
contesting the vote. --- Anon