Besides mac & cheese, spaghetti, lasagna, and a good pasta salad of some
kind, this is a favorite pasta dish I make fairly often. Do you like
making things with pasta? If so, in what way do you like using it best?

Rice Noodle Dish

1/2 cup butter
1- 8 oz. pkg. very thin noodles, broken
1 cup uncooked Minute rice
1 can (10 oz.) chicken broth
1 can sliced mushrooms, drained (I always use fresh)
1/2 cup chopped onion
1 clove garlic, minced

Brown broken noodles with onions, garlic (and mushrooms, if using
fresh). Add rice and chicken broth; cover and simmer for 20 minutes,
until noodles are tender. Flavor with soy sauce and serve.

Judy