On Monday, May 7, 2012 10:01:51 AM UTC-4, Bi!! wrote:
> Glad you had a good bottle of Fevre. I went to a Fevre tasting
> recently and our of eight bottles from various vineyards two were
> premoxed. The 2005 Bougros-Bougerots was the most oxidized of the two
> bad bottles. I have a number of Fevre Chablis in my cellar and it
> seems that as long as I drink them within a year of release I hven't
> found a problem but anything after that is risky.

Yes, high incidence of premox, that's why I'm trying to drink up what I have (and frankly not buying more)