Cocktails using port - especially Ruby and Tawny ports - are growing in popularity and will be trending even more for this upcoming Port Day, January 27. What's your favorite way to serve port? On the rocks? In a mulled cider? I personally enjoy this twist on a favorite cocktail, the Cosmopolitan. Cheers!

Sandeman Cosmo
1 oz. Sandeman Founders Reserve Porto
2 oz. Absolut Vodka
.5 oz. Hiram Walker Triple Sec
Splash of lime juice
Splash of cranberry juice
Combine all ingredients in a mixing glass with ice. Shake vigorously. Strain and serve up in a chilled martini glass.