Sitara wrote:
> This sounds horrendous till you think about it. I'm going to
> overcook some broccoli on purpose.
>
> http://food52.com/blog/2860_roy_fina...cooked_forever
I'm glad the article mentioned Nancy Silverton; that's where I learned about
long-cooked broccoli. Silverton makes an open-faced sandwich with
soft-scrambled eggs, long-cooked broccoli, and feta. It's a very good
recipe.
Bob