"Kent" > wrote:
> After living with my Weber Smokey Mountain for the last two years I've
> decided, in the peri-geezer phase of life to get something easier. I just
> spent an hour cleaning the Weber and getting it started for two baby back
> ribs.
>
> Have any gone to gas or electric and have recommendations? Have any used the
> electric Masterbuilt or the propane Great Outdoors Smoky Mountain?
>
> Thanks for any thoughts.
>
> Kent

I have an electric non insulated smoker and it sucks. An insulated electric
smoker, I would consider ideal, and they don't use much power.

Greg