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Jacquie Jacquie is offline
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Default Favorite things to do with onions?


"Tiger Lily" > wrote in message
...
> On 12/10/2011 2:51 PM, Jacquie wrote:
>>
>> "Tiger Lily" > wrote in message
>> ...
>>> On 12/8/2011 8:48 PM, Jacquie wrote:
>>>>
>>>> "Tiger Lily" > wrote in message
>>>> ...
>>>>> On 12/7/2011 3:01 AM, Julie Bove wrote:
>>>>>> I love onions. I put them in nearly everything. My favorite are the
>>>>>> white
>>>>>> onions but currently I have yellow ones because they were cheap.
>>>>>>
>>>>>> What do you like to do with onions?
>>>>>
>>>>> - Greek Salad
>>>>>
>>>>> - Marinated with tomatoes as a spin on greek salad
>>>>>
>>>>> - onions, garlic, mushrooms and lastly tomatoes with sweet basil stir
>>>>> fried
>>>>>
>>>>> - green onions, bacon into scrambled eggs
>>>>>
>>>>> - vidalia onion & mustard salad dressing (yum)
>>>>>
>>>>> - trying to think of a meal that onions don't go with..... raw in
>>>>> hamburgers, cooked into spaghet sauces, curry, meatloaf, shepherds
>>>>> pie, chicken pot pie, mongolian hot pot.....sliced and put into a
>>>>> casserole with mushroom soup over pork chops... as a side to steak,
>>>>> yum
>>>>>
>>>>>
>>>> Sometimes when I am out of lettuce and we are having Italian, I will
>>>> slice onions and tomatoes and marinate in a nice Italian dressing. Nope
>>>> there is not much I cook without some kind of onion.
>>>> When I make baked or fried cheese I sometimes add sliced green onions.
>>>> Or I will make a cheese crisp with a low carb tortilla, and add green
>>>> onion to it. I will brown chicken for fajitas and slice onions and
>>>> caramelize them slightly , then mix then together and add cheese and
>>>> make quesadillas with that mixture, serve it with sour cream and
>>>> lettuce
>>>> tomato and salsa.
>>>> Do you have a recipe for the mustard and Vidalia dressing?
>>>>
>>>
>>> unfortunately, i'm desperately looking for the Vidalia/Mustard recipe
>>>
>>> the farm that the onions first came from has a brand name (now
>>> forgotten or name lost) and they sold their salad dressing via
>>> Costco............ we stocked up, but everyone LOVED the dressing and
>>> we gave them a fresh bottle
>>>
>>> now, Costco doesn't have them
>>>
>>> they are E coast USA based

>>
>>
>> I looked up the recipe...there are a few on this page...do any of them
>> sound like yours?
>> http://www.yummly.com/recipes/vidali...stard-dressing
>>
>>>
>>> kate
>>>

>>
>>

>
> i am SO saving your link here, i'd make the one with cider in it, touch of
> cloves, dijon mustard & vidalia onions


Thanks..I'll try that one first

>
> kate
>