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Bob O'Dyne Bob O'Dyne is offline
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Default poaching in oil?

On Wed, 28 Sep 2011 20:48:00 +1200, Miche > wrote:


> > I have quite a few bone-in skin on chicken thighs and got curious as to what
> > would happen if I poached them in oil.


> That's called frying.


Wrong.

--
Ann's Little Brother Bob