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Zara M Zara M is offline
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Quote:
Originally Posted by mike1234 View Post
Mozarella cheese is the best cheese to be used in making Pizza.
Is mozarella cheese the one that looks sticky when you cut a slice of pizza in restaurants? I am trying to make a pizza but would want to limit the cheese into two types because it will be expensive already to use 3 or more types. Which one would make it tastier even without meat or any other ingredients? Thanks