Bryan > wrote:
>
> We've already had a few small tomatoes, and got our first jalapenos a
> few weeks ago. What tomato varieties are you growing?

15 Roma's and 15 Beefsteaks plants for canning. 2 Brandywine's, 2 sweet
cherry 100's, 1 sun gold cherry and 1 early girl for fresh eating. All for
me and maybe some family members. Extras goes in the compost pile.

Jalapeños, banana and cayenne peppers seem the first come in and easiest to
grow. It is the Sweet Red and Gold peppers that I have a hard time growing.
But will keep trying.

--
Enjoy Life... Nad R (Garden in zone 5a Michigan)