On Jul 7, 2:12*pm, ImStillMags > wrote:
> On Jul 7, 9:42*am, Bryan > wrote:
>
> > I'd tend toward leaving out the cilantro.
>
> >http://www.redsalsagreensalsa.com/
>
> > --Bryan
>
> That's a nice site, thanks.
>
> But I'd put my avocado salsa up against theirs any day.
>
> http://www.hizzoners.com/recipes/sau...-monas-avocado...

Well they're two different things completely. Salsa that has tomatoes
or tomatillos, is nothing like salsa that has no tomatoes or
tomatillos.

I don't use onion in any salsas other than pico de gallo, but that's
just a personal preference. Putting in cilantro is a deal breaker for
lots of folks. I'd also seed the jalapenos, especially for avocado
salsa.

--Bryan