"Tarpon" > wrote in message
...
> Can anyone give me an oppinion on how well Gordon Ramsay (royal
> doulton) cookware works with induction cooktops? We got the set 2 or 3
> years ago, it was not, as far as I know, marketed as being for
> induction use.
>
> Any help is appreciated,
> john
>
>
Take one of the pans to the appliance store and boil water on the induction
cooktop in the store. They should be willing to let you do this. I'd like to
go induction, but almost everything we cook on is cladded copper.

Kent