Vanilla pudding + whipped cream = boston/bavarian cream/cremeanglaise/pastry cream
On May 31, 10:15*am, "Christopher M." >
wrote:
> The other day I combined 1/2 cup vanilla pudding with 1/2 cup whipped cream.
> It tasted like pastry cream. Fantastic. I won't be running to the cake store
> to buy that fake pastry cream anytime soon. Balls!
>
> W. Pooh (AKA Winnie P.)
Next time when you make instant pudding, substitute half of the milk
with heavy cream and beat well...
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