What to serve with Kielbasa?
Thanks!
"Storrmmee" > wrote in message
...
> with kraute and potatoes, just chuck it all in a pot and slow cook, or
> with peppers/;onions; tomatoes over the rice.
>
> Lee
> "Julie Bove" > wrote in message
> ...
>> Angela found some and wanted it. I don't normally fix it at home because
>> she can get it as a breakfast item (served all day) at a local
>> restaurant. There she gets it with fries or hash browns, salad and maybe
>> some fruit. Somehow I don't think that is how it is traditionally served!
>>
>> The only way I ever had it was in Kielbasa, lentil soup. Although I
>> loved the lentils, I can't say the same for the Kielbasa and I wound up
>> picking around it to eat. I won't be making that though since neither
>> Angela nor my husband will eat lentils. No matter since Angela is
>> allergic to them anyway.
>>
>> So what would I serve? I am thinking maybe Pierogies? I would have to
>> make faux ones and would have to buy stuff to make them since I have only
>> the shells for stuffing. No potatoes (not that kind anyway) or the right
>> kind of onions.
>>
>> I do have some of those little pearl potatoes if they are still fresh. I
>> think I bought them awhile ago. And I have a TON of rice! I think I
>> went overboard because the price was so high for so long. Then I started
>> finding it for a good price and getting coupons for it, so I bought it.
>>
>> Could I do something with one of those? Or is it rationally served with
>> something else? I am hoping I can make it while my husband is home but
>> we'll have to see. Not sure how many days he will be home for. I will
>> be having a hamburger patty that night.
>>
>> Thanks!
>>
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