Dinner 4-4-2011
Dinner tonight was grilled t-bone lamb chops and steamed "orange"
cauliflower... served with couscous that I had on hand already. The
couscous was made with mushrooms, onion and lemon - yummy!
We even lit the candles.
Hubby's comment was: With meals this good, we don't need to eat out
(he pauses, then says)... and we don't have to tip the waiter.
Tru dat.
--
Today's mighty oak is just yesterday's nut that held its ground.
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