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restaurant style iced-tea (home results dont come close)
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Michael Plant
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restaurant style iced-tea (home results dont come close)
Sanjay
11/21/03
> I am an iced tea lover. However I rarely can get the taste and
> consistancy that I find at restaraunts, such as TGI Fridays etc.
> I tried Lipton and Luzianne. I tried brewing the tea using a tea
> kettle and pouring over ice. I also tried using my coffee maker.
> Does anyone know the blend of teas commonly used in restaurant chains
> for iced-tea and what their secret (if any) for making great tasting
> iced-tea.
> Thanks
Sanjay,
I don't want to be discouraging, so *please* take what I say with a grain of
salt. I believe there is no way for mere mortals such as you and I to
reproduce the wonders of iced tea produced in restaurant chains such as TGI
Friday. Personally, I have long ago resolved the issue by giving up the
attempt. Just enjoy the tea where and how it's served. Sorry I couldn't
really be more helpful.
Best,
Michael
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