"HumBug!" > wrote in message
...
> On Tue, 1 Feb 2011 18:55:23 -0800, "Julie Bove" >
> wrote:
>
>
>>Wrong, IMO. I learned to cook without salt so always made my pasta
>>without.
>>Until I learned on various cooking shows that it does need salt. It is
>>MUCH
>>better with.
>
> So your own PERSONAL EXPERIENCE says it DOESN'T need salt, but some moron
> on a cooking show says it DOES, and you go with the moron's opinion??

I don't think those people I saw are morons. Yeah there are a few chefs
that I am not overly fond of. But if some people say it, I will believe
them.