Cooking pasta with salt and water
Mr. Bill wrote:
> On Feb 1, 6:54 pm, "Christopher M." >
> wrote:
>> Sometimes I forget to add salt. Can I add the salt after I put the
>> pasta in, or will the salt stick to the pasta and make it very salty?
>
> It would behoove you to try both methods...and report on YOUR
> experience. I can't tell you how you perceieve salt.
I'm very sensitive to salt. I can't take the chance.
W. Pooh (AKA Winnie P.)
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