On Tue, 05 Oct 2010 13:09:57 -0700, sf wrote:
On Tue, 05 Oct 2010 13:56:34 -0400, Brooklyn1 Gravesend1 wrote:
You don't know what caramelizing means... cauliflower does not contain
sugar enough to caramelize... you have a better chance to caramelize a
head of romaine. I don't believe you ever roasted cauliflower, never
occured to you until this thread.
It browns and that's good enough for me.
Ahahaha . . . . DUMB SHIT IS BROWN TOO, AND YOU'RE NOT SWEET.