Boneless Butterball turkey rolls
On Oct 2, 3:10*pm, ImStillMags > wrote:
Can one thaw or partially thaw them out (in a
> > fridge) to cut down the roasting time? The Internet search wasn't that
> > helpful.
>
> I would thaw it out. * Definitely.
and....maybe inject it with some butter or broth....and wrap it
bacon.....and use a meat thermometer so you don't overcook it..
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