In article
>,
spamtrap1888 > wrote:

> [sheldon] wrote:
> > On Mon, 16 Aug 2010 09:03:30 -0400, George >
> > wrote:

> > >> What made me think of this was last weekend, when at my girlfriend's
> > >> aunt's cabin, she made us all coffee in an oldish electric
> > >> percolator. *She used just regular unspecial Folgers ground coffee and
> > >> it was the most lovely cup I'd had in quite some time. *Bold tasting,
> > >> well bodied, had some octane to it but wasn't too strong or acidic
> > >> tasting*.
> >
> > >There is a pretty good reason why percolators are next to extinct.
> >
> > Whast an uninformed and angry statement.

Silly man.

> > Percolators are far from extinct, many households have and use them.
> > Anyone who goes camping uses percolators.

Propane camp stove (or campfire), tea kettle and filter cone:

https://shop.melitta.com/search.asp?SKW=MACM

> We use a French press when we're camping, feeling the hiking we do
> makes up for any blip in the LDL. When I go hunting we have cowboy
> coffee.
>
> >*Anyone who lives where
> > power outages are common and has gas cooking uses percolators. *
>
> French press, Bialetti, or we'd break out the Chemex.

See above.

--
Dan Abel
Petaluma, California USA