On Jul 31, 10:43*pm, Mark Lipton > wrote:
> Dale,
> * I know what you mean about the Kistler Chard: those that I've had have
> *been among the oakiest wines I've ever tasted with a very sweet
> character to them.
>
> I hope that your mother is doing better.
>
> Mark Lipton
>
> --
> alt.food.wine FAQ: *http://winefaq.cwdjr.net

I've actually enjoyed other Kistlers as an apertif, always big but not
as oak dominated from memory/
We'll find out more about my mom later today, but it's ovarian cancer
so not good. Thanks to you and those that expressed kind thoughts in
an earlier thread.