Pennyaline wrote:
> On 7/12/2010 16:30, Goomba wrote:
>> A Moose In Love wrote:
>>> i like to saute' frozen peas in butter slowly with added cooking
>>> onions finely chopped.
>>
>> I like to saute the minced onions (red onions in particular) with minced
>> ham, then add cream and cook down a bit. Add the frozen peas and cook a
>> bit. Its a wonderful treat, and I didn't really ever like peas much as a
>> child.
>
>
> Skip the minced ham and use bacon.

no no.. the ham is *perfect*
I don't want to add any smokiness to the mild, creamy peas. They're just
perfect the way I described.