In article >, "George Cutshaw"
> writes:

>Well, 1982 was a great vintage and if stored properly the wines do have
>*some* value, but probably not more than $50 (U.S.) per bottle (although I
>could be wrong). This is a Cru Bourgeois that, according to Parker, ages
>fairly well and is "especially popular" in England. However, even the 1982s
>may be fully mature or declining

I'd agree with this. Most '82 Cru Bourgeois seem to be declining. '82 Potensac
is tasty, but showing age. I'd guess a fair market value of closer to $30,
assuming you can show good storage.
Dale

Dale Williams
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