Oyster sauce substitute?
Kalmia wrote on Sat, 12 Jun 2010 13:04:38 -0700 (PDT):
> What would you use in place of oyster sauce, if you didn't
> have it on hand?
> I have soy, teriyaki, ponzu, hoisin.....but no oyster.
> It was called for in a Thai sauce for a shrimp dish.
Look around; I've seen both regular and vegetarian oyster sauce in
ordinary grocery stores.
--
James Silverton
Potomac, Maryland
Email, with obvious alterations: not.jim.silverton.at.verizon.not
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