Quote:
Originally Posted by ghella
Chocolate Tofu Pie
* 1 block silken tofu
* 1 regular size bag of semi sweet chocolate chips
* 1/4 cup strongly brewed black coffee
* 1-2 tablespoon vanilla flavoring
* graham cracker pie crust
* fresh raspberries (optional)
Directions:
1. Melt chocolate chips in the microwave or on stovetop.
2. Blend together: tofu, chocolate chips, coffee, and vanilla.
3. Pour into graham cracker crust and chill 1-2 hours in the freezer, or 4 or more hours in the refrigerator.
4. Garnish with fresh raspberries when serving.
Serves: 8
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Very exciting way to eat tofu. Easy to do and sounds delicious too. Will have to try this out.
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