Frozen Bread Dough as pizza crust?
On Fri, 02 Apr 2010 23:39:51 -0600, Omelet >
wrote:
>In article
>,
> phaeton > wrote:
>> I forgot to mention that I'm baking at 350F
>
>That's nowhere near hot enough. :-)
I preheat my oven to 500 or higher, if it will go higher..and let the
stone heat for at least 30 minutes to an hour.
Christine
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