On Fri, 12 Mar 2010 00:25:58 -0500, lil abner > wrote:

> I also love pear prserves with cheese, bologna, cheese, lettuce.
> The pear preserves are great by themselves between hot home made bread.
> The pear preserves, with a little cinnamon have a firm texture and
> powerful flavor.

Do you make your own pear preserves?

--
I love cooking with wine.
Sometimes I even put it in the food.