Space Cowboy > writes:

> On Mar 8, 6:47 am, Space Cowboy > wrote:
> ..You talkin to me....
>
> Here is my Good Young Dong Ding:
>
> http://i41.tinypic.com/2wndcur.jpg
>
> These leaves are bigger and older than the YungAn. Often three to a
> stem. These two Dong Dings are different enough in aroma and taste.
> This is a more narrow in taste profile. The multiple infusions fade
> faster. When I bought my life time supply it was $10/100g. The two
> characters in the red oval say jingxuan or handpicked. I would say
> all Dong Ding is handpicked.

At ten cents a gram? In Taiwan?

/Lew
---
Lew Perin /
http://www.panix.com/~perin/babelcarp.html